When you are in the mood for chicken, this is the place to go. The place is run by the Toyoda family, mother, daughter and son. At Toyoda the chicken is for once not yakitori, they have it deep-fried. Just order the “course”, and you will get たまねぎ (onion-salad) as a starter, next  砂肝 (sunagimo / stomach), 手羽 (teba / wing) and もも (leg).  Everything is crispy and juicy, perfect. And order some きゅうり (pickled cucumber), this goes very well with the chicken. After you finished off your meal you will be served chicken stock, delicious as well. Should you still be hungry, Toyoda has some おにぎり (rice balls) on the menu.

Very friendly service. L-shaped counter and 4 tables, 24 persons.

Reservation is possible if you can come between 17:30 and 18:00.  5 min walk from Tokyu Jiyugaoka station. Toilets unisex, western style, very clean.

Beer (500ml bottle): 500 Yen